Entrepreneurship

Ice cream is a beloved treat that brings joy and refreshment to people of all ages. In Kenya, where the tropical climate can be sweltering, a scoop (or two) of this frozen delicacy is often a welcome respite from the heat. With a thriving dairy industry and a growing appreciation for artisanal treats, Kenya has […]

Ever dreamt of owning a cute little ice cream shop, scooping out joy in sunny Kenya? But the big question lingers: How much can you actually make? Let’s dive into the creamy details and see if this sweet venture is financially fulfilling. Factors Influencing Ice Cream Shop Profits Before we get to the numbers, it’s

Ice cream is a beloved treat enjoyed by people of all ages, and Kenya is no exception. With its tropical climate and a growing middle class, the demand for ice cream in the country has been steadily rising. However, the question remains: is ice cream business profitable in Kenya? The Kenyan Ice Cream Market Kenya’s

Ever caught yourself daydreaming about running your own ice cream shop? I get it. The allure of scooping happiness into cones and watching smiles spread across customers’ faces is pretty darn tempting. But before you dive headfirst into the world of waffle cones and sprinkles, let’s take a moment to explore the pros and cons

In Kenya, the love for ice cream is undeniable. From the streets of Nairobi to the coastal towns of Mombasa, Kenyans have embraced this frozen treat with open arms. As the demand for ice cream continues to soar, many entrepreneurs and small business owners have set their sights on investing in an ice cream machine.

How Much Do I Need to Start an Ice Cream Business in Kenya? Starting an ice cream business in Kenya can be an exciting and potentially lucrative venture, but it requires careful planning and adequate funding. Ice cream is a beloved treat enjoyed by people of all ages, and with Kenya’s warm climate, there is

It’s a scorching hot day in Nairobi, and you’re craving something cool and sweet. What’s the first thing that comes to mind? Ice cream, of course! The ice cream business in Kenya is booming, and for good reason. Our tropical climate practically begs for this delicious frozen treat. But here’s the kicker – there’s still

The entrepreneurial spirit is alive and well in Kenya. From bustling markets in Nairobi to innovative tech startups in Mombasa, opportunities abound for those willing to take the leap. But here’s the million-dollar question (or should I say, the small-capital question): How do you start a business in Kenya when your pockets aren’t exactly overflowing?

Thinking of starting a chips business in Kenya? You’re in the right place. Fast food, particularly chips, has become a staple in urban areas across Kenya. With the increasing demand from busy professionals, students, and even families looking for a quick meal, this industry is more promising than ever. Despite health trends warning against “junk

In Kenya, ensuring food safety is paramount. Anyone involved in the preparation, handling, or serving of food needs to have a valid Food Handler’s Certificate. This certificate is a testament to an individual’s understanding of proper food handling practices, ensuring the safety of consumers. The good news is that in today’s digital age, you can